Agriturismo

Restaurant menu

New mountain kitchen

Here we live following the rhytme of the nature, developing the richness of a field that becomes a pasture and a mountain which exchange the fatigue with unique emotions.

À la carte menu

Not available on Saturdays and Sundays for lunch

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Wild Tasting Experience

During the week, on Saturdays and Sundays, only for dinner.

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Tasting: Orobic Tradition

Saturday, Sunday and during holidays, only for lunch

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Cheese Tasting

Every Friday at 5pm

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Wine List

Alive, human, natural wines. Wild wines.

Our mountain products, like the artisanal wines we have selected, are the result of a deep love for our roots, our lands and traditions. "Our goal is, once again, to enhance a conscious agriculture, capable of preserving the balance and ethical dimension that supports the harmony of a territory."

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